10.99
SP2 - Breaded Shrimps
Deep fried, lightly buttered black tiger shrimp served with dipping sauce.
10.99
16.99
SP3 - Pad Kee Mao
(Spicy Noodle)
Spicy Stir-fried rice noodle with egg, chicken, broccoli, carrots, red and green pepper, basil and white cooking wine.
16.99
18.99
SP4 - Royal Gaeng Phet Kong
(Yellow Curry Shrimp)
Tiger Shrimps in yellow curry with coconut milk, green and red pepper, baby corn, pineapple and Thai basil.
18.99
17.99
SP5 - Royal Gaeng Phet Khai
(Yellow Curry Chicken)
Tender chicken in yellow curry with coconut milk, green and red pepper, baby corn, pineapple and Thai basil.
17.99
18.99
SP6 - Koong pad Khing
(Shrimps Ginger)
Stir-fried tiger Shrimps with ginger, red and green pepper, mushroom, onion and Thai basil.
18.99
18.99
SP7 - Gaeng Koong Subparod
(Pineapple Shrimp in Red Curry)
Tiger shrimp and fresh pineapple with red curry, lemon grass and lime leave.
18.99
16.99
SP8 - Pad Ped Khai
(Spicy Chicken)
Stir-fried chicken with red curry paste, bamboo shoots, fresh basil, and coconut cream.
16.99
16.99
SP9 - Nuea Pad Ped
(Beef Stir-fried in Spicy)
Tender beef stir-fried in hot sauce, with long green beans, onion, red and green pepper, eggplant and Thai basil.
16.99
16.99
T1 - Tamarind Chicken
Spicy chicken stir-fried with red and green pepper, ginger, mushroom, onion and Thai basil in sweet tamarind sauce.
16.99
16.99
T2 - Curry Pad Thai
Classic stir-fried rice noodle with egg, bean sprout, green onion, coconut milk and red curry top up with peanut.
16.99
A - Chicken
B - Shrimps
C - Chicken & Shrimps